Chocolate sheet cake

Chocolate sheet cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• vanilla - 1 tsp
• milk - 6 Tbsp
• salt - 1 tsp
• flour - 2 c
• water - 1 c
• soda - 1 tsp
• cocoa - 4 Tbsp
• buttermilk - 1/2 c
• pecans - 1 c
• sticks oleo - 2 item
• box powdered sugar - 1 item
• eggs, slightly beaten - 2 item
• Melt oleo, cocoa and water in saucepan

How to make chocolate sheet cake:

Sift flour and sugar together and put in large bowl. Melt oleo, cocoa and water in saucepan. Bring to a rapid boil; pour over sugar mixture.

In another bowl, mix last six ingredients. Mix well with other mixture. Bake in greased and floured shallow pan for 20 minutes at 350°.Chocolate Icing:1 stick oleo4 Tbsp. cocoa6 Tbsp. milk1 box powdered sugar1 c. pecans1 tsp. vanilla Mix oleo, cocoa and milk in saucepan. Heat over low heat. Do not boil. Remove from heat; add sugar, pecans and vanilla. Mix well. Frost as soon as possible.

Recipe categories: Desserts, Cakes, < 60 mins.