Chocolate fudge

Chocolate fudge

Ingredients/Components

• sugar
• butter - 1 Tbsp
• small marshmallows - 1 lb
• chopped walnuts - 1 c
• bag chocolate chips - 12 oz
• Hershey bar - 1 lb
• tall can evaporated milk - 1 item

How to make chocolate fudge:

Place marshmallows, chocolate chips, Hershey bar and walnuts in largest mixing bowl. Place in saucepan the evaporated milk, sugar and butter and boil 6 minutes. Be sure to boil exactly 6 minutes from beginning rolling boil. Pour over ingredients in bowl, beating (mixing briskly) until marshmallows and chocolate are dissolved. Pour in large buttered pan and cool. Store in closed container.

Recipe categories: Desserts, Candy, Fudge.