Chocolate chip cake
Chocolate chip cake
Ingredients/Components
- eggs - 4 item
- vanilla - 1 Tbsp
- pkg - 1 oz
- water - 1/4 c
- oil - 1 c
- carton sour cream - 1 oz
- box instant chocolate pudding mix - 1 item
- butter flavored cake mix - 1 pkg
How to make chocolate chip cake:
Mix well and cook in greased Bundt pan. Bake at 325° for 1 hour. Put on rack to cool 10 to 15 minutes. Do not let cool completely. Turn out.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, cold water, can crushed pineapple
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