Chocolate cake pudding
Chocolate cake pudding
Ingredients/Components
- vanilla - 1 tsp
- cocoa - 2 Tbsp
- melted butter - 3 Tbsp
- cup flour - 1 item
- cup sugar - 3/4 item
- cup milk - 1/2 item
- 1/2 cups water - 1 item
- cup granulated sugar - 1/2 item
- cup cocoa - 1/4 item
- Mix dry ingredients of topping together
How to make chocolate cake pudding:
Mix batter and pour into 9 x 9 inch square pan. Mix dry ingredients of topping together. Sprinkle over top of batter. Gently pour water over top. Bake at 400 degrees until done. Batter will rise to top during cooking. Cake and pudding will be underneath. Serves 4.Topping:1/2 cup brown sugar1/2 cup granulated sugar1/4 cup cocoa1 1/2 cups water Mix and sprinkle over top of batter.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, vanilla, pkg, salt, cup butter, cup sour cream
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