Chocolate cake

Chocolate cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 6 Tbsp
• flour - 2 c
• stick margarine - 1 item
• water - 1 c
• cocoa
• buttermilk - 1/2 c
• baking soda - 1 tsp
• box confectioners sugar - 1 item
• Frosting:1 stick oleo

How to make chocolate cake:

Frosting:1 stick oleo6 Tbsp. milk3 1/2 Tbsp. cocoa1 tsp. vanilla1 box confectioners sugar Cake: Sift sugar and flour together. Bring margarine, water and cocoa to a boil in saucepan. Add sugar and flour; mix well. Add eggs, vanilla, buttermilk and soda; mix all together. Bake for 20 minutes in a 9 x 12-inch oblong pan. Frost while still hot.

Frosting: Boil oleo, milk and cocoa. Add vanilla and confectioners sugar; beat well.

Recipe categories: Desserts, Chocolate, Cakes.