Chocolate cake

Chocolate cake

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• granulated sugar - 2 c
• salt - 1/2 tsp
• flour - 3 c
• cocoa - 2/3 c
• buttermilk - 1 c
• baking soda - 2 tsp
• boiling water - 1 c
• cooking oil - 1 c

How to make chocolate cake:

Mix and beat well. Pour into a greased and floured oblong pan. Bake 15 minutes at 325°, then for 35 to 40 minutes at 350° or until done.

Recipe categories: Desserts, Chocolate, Cakes.