Chicken wings oriental
Chicken wings oriental
Ingredients/Components
- brown sugar - 2 tsp
- cloves garlic, minced - 3 item
- dry sherry - 1 c
- wings - 3 lb
- soy sauce Kikkoman - 1 c
- about 3-inches ginger root, minced
How to make chicken wings oriental:
Place wings in single layer of container and marinate overnight or several hours in sherry, soy sauce, ginger root, garlic and brown sugar (liquid to cover or almost). Drain marinade and cook at boil for 6 to 10 minutes. Preheat oven to 400°. PlaceRecipe categories: Appetizers, Chicken, Chicken wing.
Rating:
Related ingredients:
cream cheese, milk, sour cream, salt, brown sugar, water, ground beef, hard-boiled eggs, velveeta cheese, cut up
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