Chicken tetrazzini
Chicken tetrazzini
Ingredients/Components
- sour cream - 8 oz
- can cream of chicken soup - 1 item
- breadcrumbs - 1/2 c
- stick butter or margarine - 1 item
- chopped onions to taste - 1 item
- small can chicken or use your own cooked chicken - 1 item
- spaghetti or pasta - 8 oz
- small can B & B buttered mushrooms, drained - 1 item
How to make chicken tetrazzini:
In large pan, cook pasta until almost done. Melt butter in skillet and add onions, mushrooms and chicken. Cook until onions are transparent. Preheat oven to 400°. Mix drained pasta with sour cream and undiluted soup. Add cooked chicken mixturRecipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
milk, salt, flour, butter, shortening
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