Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- flour - 1 c
- stick margarine - 1 item
- baking powder - 2 tsp
- pepper - 1/2 tsp
- cooked chicken - 2 c
- chicken broth
- can cream of celery soup - 1 item
How to make chicken pie:
Take cooked chicken off the bone. Put into bottom of casserole dish. Cover with cream of celery soup and chicken broth. Mix margarine, flour, pepper, salt, baking powder and milk; pour over chicken and soup mixture. Bake for 30 minutes at 425°.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
milk, salt, brown sugar, butter, lemon juice, chicken breasts, cream cheese, softened
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