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Chicken mozzarella

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Ingredients/Components

flour - 3/4 c
vegetable oil for frying - 1 item
salt and pepper - 1 item
Dash seasoning
sliced Mozzarella cheese - 1 item
chicken breast fillets - 4 item
large can or jar spaghetti sauce - 1 item
to 25 saltine crackers, crushed - 20 item
well beaten egg, watered down - 1 item
small box fettucini noodles - 1 item

How to make chicken mozzarella:

Combine crushed crackers, flour, salt, pepper and Mrs. Dash (seasonings to taste). Dip chicken fillets in egg and coat with cracker mixture. Fry chicken in large skillet (approximately 1/3 full of oil) until golden brown. Drain on paper towel-covered plate and top with cheese while still hot. While chicken is frying, prepare noodles as directed and warm spaghetti sauce. Serve chicken on a bed of noodles topped with spaghetti sauce.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:

Average rating: 5, total votes: 4

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