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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can water - 1 item
  • regular long grain rice - 1 c
  • can low-fat cream of celery soup - 1 item
  • chicken breasts with bones and skin - 4 item

How to make chicken casserole:

Place aluminum foil in bottom of casserole pan (making clean up easier). Place and spread rice in bottom of pan. Add chicken breasts. Mix soup and water together and pour on top of chicken. Cover with aluminum foil and bake at 350° for 1 hour or until tender.

Optional: Debone and skin the chicken for less fat.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
eggs, pkg, sour cream, garlic powder, worcestershire sauce, diced onion, can cream of chicken soup, can stewed tomatoes
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