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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter - 1 item
  • chicken broth - 1/2 c
  • bread crumbs - 1 pkg
  • can cream of celery soup - 1 item
  • whole chicken - 1 item
  • cans cream of chicken soup - 2 item
  • can water chestnuts - 1 item

How to make chicken casserole:

Preheat oven to 325°. Boil chicken until done. Cut into chunks. Put in baking dish, then add cream of celery, cream of chicken, water chestnuts and 1/2 cup of chicken broth. Put bread crumbs on top, then put butter on top. Cook for 30 minutes.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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eggs, milk, cornstarch, dash of salt, self-rising flour, hot water, parmesan cheese, tube ritz crackers, hamburger, browned and drained
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