Chicken casserole
Chicken casserole
Ingredients/Components
- stick margarine - 1 item
- can cream of mushroom soup - 1 item
- cup milk - 3/4 item
- 1/2 cups chicken broth - 2 item
- fryers, cooked and deboned - 2 item
- Pepperidge Farm Dressing Mix
How to make chicken casserole:
Put bite sized pieces of chicken into a greased casserole dish. Mix together mushroom soup and milk and pour over chicken. Melt margarine and add chicken broth. Mix with dressing mix and put on top of chicken. Bake at 350° for 20-25 minutes.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, flour, stick margarine, can stewed tomatoes, hot dogs, shredded mozzarella cheese
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