Home » Cheese » Eggs/dairy » Chicken and cheese enchiladas

Chicken and cheese enchiladas

Chicken and cheese enchiladas
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 pt
  • chopped, cooked chicken
  • flour tortillas - 6 item
  • chunky salsa
  • shredded Colby and Monterey Jack cheese

How to make chicken and cheese enchiladas:

Heat oven to 375°. In center of each tortilla, place 1/4 cup chicken, 2 tablespoons cheese and 1 tablespoon salsa. Roll up. Arrange seam side down in 8-inch square baking dish. Top with remaining salsa and cheese. Bake 25 minutes or until thoroughly heated. Serve with sour cream on top.

Recipe categories: Cheese, Chicken, Poultry.

Rating:
Chicken and cheese enchiladas
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
chopped pecans, pkg, milk, flour, italian seasoning, taco chips, bunches green onions
You may be interested in these recipes:
More Cheese recipes
Similar recipes
Same ingredients
Cheese top recipes