Chess cake
Chess cake
Ingredients/Components
- eggs - 2 item
- stick butter - 1 item
- yellow cake mix - 1 pkg
- box powdered sugar - 1 item
- large cream cheese - 1 item
How to make chess cake:
Mix well with mixer. Pour on top of the first. Bake at 325° for 55 to 60 minutes.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, cinnamon, pkg, packed brown sugar, oil
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