Cherry cheese pie
Cherry cheese pie
Ingredients/Components
- vanilla - 1 tsp
- can cherry pie filling - 1 item
- can sweetened condensed milk - 1 oz
- lemon juice - 1/3 c
- 8 oz - 1 pkg
- graham cracker pie crust - 1 item
How to make cherry cheese pie:
Beat cream cheese until fluffy. Add milk and mix thoroughly. Stir in lemon juice and vanilla; combine well. Pour into graham cracker crust. Chill for 3 hours. Top with cherry filling.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, vanilla extract, cool whip, box confectioners sugar, can sweetened condensed milk, can eagle brand milk
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