Cheese - garlic biscuits

Cheese - garlic biscuits

Ingredients/Components

• milk - 2/3 c
• butter or margarine, melted - 1/4 c
• garlic powder - 1/4 tsp
• shredded Cheddar cheese - 1/2 c
• Bisquick baking mix - 2 c

How to make cheese - garlic biscuits:

Mix baking mix, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake at 450° for 8 to 10 minutes or until golden brown. Mix margarine and garlic powder. Brush over warm

Recipe categories: < 30 mins, 5 ingredients or less, Cheese, Rolls/biscuits, Baking.