Cheese biscuits
Cheese biscuits
Ingredients/Components
- milk - 2/3 c
- Bisquick - 2 c
- Cheddar cheese - 1 c
How to make cheese biscuits:
Mix all together until soft dough and drop on ungreased cookie sheet. Bake at 350° for 8 to 10 minutes or until golden brown. Melt 1/4 cup butter and garlic powder to taste, then brush on cooked biscuits.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
butter, softened, sugar, milk
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Cheese Biscuits