Carrot cake

Carrot cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 4 item
  • salt - 1 tsp
  • flour - 2 c
  • oil - 1/2 c
  • baking soda - 2 tsp
  • allspice - 1 tsp
  • carrots, grated - 3 c
  • walnuts - 1 c

How to make carrot cake:

Combine carrots with oil, eggs, sugar, cinnamon and allspice; mix. Then add flour and salt slowly; mix thoroughly. Add baking soda and walnuts to mixture. Then put into a 13 x 9 or 8-inch spring-form pan. Bake at 350° for 1 hour or until center is firm.

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT1H35M
Total Time: PT1H35M


Cause of complaint:

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