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Carrot cake

Carrot cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 1 tsp
  • eggs - 4 item
  • salt - 1 tsp
  • oil - 1 c
  • baking soda - 2 tsp
  • all-purpose flour - 2 c
  • chopped walnuts - 1/2 c
  • shredded carrot
  • shredded apple - 1 c

How to make carrot cake:

In a large bowl, beat eggs, sugar and oil. Stir together baking soda, salt, cinnamon and flour. Beat until mixed. Stir in carrots, apples and walnuts. Pour into 2 greased pans. Bake at 350° for 30 to 35 minutes. Cool. Serve plain or with frosting.

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


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graham cracker crumbs, sugar, cinnamon, cream cheese, pkg, milk, chopped nuts optional, sticks oleo
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