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Caramels

Caramels
,
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CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • packed brown sugar - 1/4 c
  • vanilla extract
  • brown sugar
  • butter - 1 c
  • vegetable oil - 1/4 c
  • shredded coconut - 1 c
  • raisins - 1 c
  • light corn syrup - 1 c
  • can sweetened condensed milk - 1 item
  • honey - 1/4 c
  • ground cinnamon - 1 tsp
  • old-fashioned oats - 4 c

How to make caramels:

In a large bowl, combine oats and coconut; set aside. In a saucepan, combine brown sugar, oil, honey and cinnamon; bring to a boil. remove from the heat and stir in vanilla. Pour over oat mixture; stir to coat. Spread in a large shallow baking pan. Bake at 350° for 15 to 20 minutes, stirring occasionally. Cool. Add raisins. Store in an airtight container. Yield: 6 cups.

Recipe categories: Desserts, Candy, American.

Rating:
Caramels
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, cinnamon, cream cheese, pkg, can eagle brand condensed milk
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