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Cabbage casserole

Cabbage casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • can sliced water chestnuts - 1 item
  • grated cheese - 2 c
  • mayonnaise - 2 Tbsp
  • can cream of celery soup - 1 item
  • medium onion, chopped - 1 item
  • chopped cabbage - 5 c
  • stick margarine, melted - 1 item
  • small box corn flakes, crushed - 1 item

How to make cabbage casserole:

Butter large rectangular Pyrex dish. Layer with crushed corn flakes (1/2). Mix all ingredients, except soup and cheese, and pour into dish. Cover with undiluted soup. Sprinkle with cheese. Top with remaining 1/2 of corn flakes; dot with butter. Bake for 40 minutes at 350°.

Recipe categories: Main dish, Casseroles, Ground beef.

Rating:
Cabbage casserole
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
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