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Buttermilk rolls

Buttermilk rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • salt - 3/4 tsp
  • soda - 1/4 c
  • buttermilk - 1 c
  • baking powder - 1/2 tsp
  • Crisco - 2 Tbsp
  • warm water - 1 c
  • yeast - 1 pkg

How to make buttermilk rolls:

Dissolve yeast in 1/4 cup lukewarm water with 1/4 teaspoon sugar. Mix all other ingredients with the buttermilk and warm water. Pour in the dissolved yeast. Add enough flour to make a stiff dough. Make out rolls. Let rise 1 hour before baking. Bake at 425° until golden brown.

Recipe categories: Breads, Low cholesterol, Rolls/biscuits.

Rating:
Buttermilk rolls
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, milk, salt, egg
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