Brownies
Brownies
Ingredients/Components
- sugar
- eggs - 6 item
- vanilla - 1 Tbsp
- salt - 1 tsp
- flour - 2 c
- shortening - 1/2 c
- nuts - 1 item
- 1/2 sticks margarine - 1 item
- rounded cocoa - 1/2 c
How to make brownies:
Melt margarine and mix all ingredients. Bake at 350° for 25 minutes in 11 x 17-inch large sheet pan.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, vanilla, pkg, evaporated milk
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