Brown rice
Brown rice
Ingredients/Components
- butter - 2 Tbsp
- can mushrooms - 1 item
- rice, uncooked - 1 c
- can French onion soup - 1 item
- can beef consomme - 1 item
How to make brown rice:
Brown rice with butter in skillet, stirring continuously. Place in 1 1/2-quart casserole dish with the 2 cans of soup, undiluted. Add mushrooms. Bake, uncovered, about 35 minutes at 350°.Recipe categories: Main dish, Rice, Long Grain rice.
Rating:
Related ingredients:
pkg, sour cream, salt, brown sugar, margarine, dash of paprika, salt, cup sour cream
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