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Broccoli casserole

Broccoli casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1/2 tsp
  • butter - 1 Tbsp
  • dry mustard - 1/2 tsp
  • hard-boiled eggs, chopped - 3 item
  • can cream of mushroom soup - 1 item
  • onion, chopped - 1/2 c
  • Cheddar cheese, grated - 1 c
  • can French fried onion rings - 1 oz

How to make broccoli casserole:

Cook broccoli until tender; drain and set aside. Saute onion in butter until tender. Stir in soup, mustard and salt. Heat until bubbly.

Arrange 1/2 broccoli in a one-quart baking dish. Top with half of chopped eggs, half of cheese and half of soup mixture. Repeat. Bake at 350° for 20 minutes. Sprinkle onion rings on top and bake 5 more minutes.

Recipe categories: Side dish, Casseroles, Broccoli.

Rating:
Broccoli casserole
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, cinnamon, eggs, pkg, milk, sour cream, water, buttermilk, shredded cheddar cheese
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