Bride's punch
Bride's punch
Ingredients/Components
- pkg - 10 oz
- cold water - 6 c
- mint leaves - 1 item
- orange sections - 1 item
- pineapple cubes - 1 item
- orange juice, canned - 6 oz
- can of lemon juice - 6 oz
- chilled ginger ale, or 3 c - 2 1/2
- Combine juices and water
How to make bride's punch:
Thaw strawberries. Combine juices and water. Chill. Pour into punch bowl. Add ginger ale or sprite. Add strawberries and frozen fruit ring.Frozen Fruit Ring: strawberries pineapple cubes orange sections mint leaves Arrange strawberries, pineapples, oranges, and mint leaves, in three (2 cup) rings. Mold. Fill with water orange juice or lemonade. Freeze until firm. Unmold and float on punch.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, pkg, vanilla ice cream, powdered sugar, ice cubes, powdered milk, large can unsweetened pineapple juice, cups powdered sugar
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Bride's Punch