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Breakfast casserole

Breakfast casserole

Breakfast casserole
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CookItEasy.net
Breakfast casserole photo 1
Breakfast casserole photo 2
Breakfast casserole photo 3

Ingredients/Components

  • eggs - 6 item
  • milk - 2 c
  • salt - 1 tsp
  • dry mustard - 1 tsp
  • paprika - 1 item
  • dash of pepper - 1 item
  • sharp cheddar cheese, grated - 1 c
  • pound hot sausage - 1 item
  • 4-6 slices whole wheat bread
  • dash of cayenne pepper - 1 item

How to make breakfast casserole:

Tear up bread and place in a 13 x 9 inch pyrex dish. Brown sausage, drain well. Mash up sausage and spoon over bread; sprinkle with cheese. Beat together eggs, milk and seasonings and pour over sausage/cheese mixture. Let sit overnight in the refrigerator. Bake at 350 degrees for 35 to 40 minutes. Serves 6.

Note: Bacon or ham may be substituted for sausage.

Recipe categories: Breakfast, Casseroles, One Dish meal.

Rating:
Breakfast casserole
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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