Bread and butter pickles

Bread and butter pickles

Ingredients/Components

• sugar - 1/2 c
• vinegar - 1/2 c
• celery seed - 1 tsp
• large cucumbers - 12 item
• mustard seed - 1 tsp
• large onions - 2 item
• turmeric seed - 1 tsp

How to make bread and butter pickles:

Slice cucumbers and onions and let stand in water 2 hours; drain. Put into large jar. Put in vinegar, sugar and spices and boil 1 minute. Pour mixture into jar with cucumbers and onions. Seal.

Recipe categories: American, Condiments, etc., Vegetables.