Black-eyed pea salad

Black-eyed pea salad

Ingredients/Components

• vegetable oil - 1/4 c
• pepper - 1/4 tsp
• mayonnaise - 3 Tbsp
• cans Trappey peas with jalapenos - 2 item
• bunch green onions 2/3 green part - 1 item

How to make black-eyed pea salad:

Boil and heat peas, then drain. Add onions and stir. Add the rest of ingredients and stir. Serve warm or chilled.

Recipe categories: Condiments, etc., Salads, Side dish.