Beer bread

Beer bread

Ingredients/Components

• sugar - 1 Tbsp
• stick butter - 1/2 item
• self-rising flour - 3 c
• bottle beer I use Miller genuine draft - 12 oz

How to make beer bread:

Combine flour (do not sift), sugar and beer. Mix well with spoon or hands. Spray pan with cooking spray and put mixture in there. Melt butter and pour over top. Bake at 350° for 50 minutes.

Recipe categories: Breads, Low cholesterol, Low fat.