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Beef jerky

Beef jerky
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic powder - 2/3 tsp
  • Worcestershire sauce - 1/2 c
  • soy sauce - 1/2 c
  • seasoned salt - 2 tsp
  • black pepper - 2/3 tsp
  • onion powder - 2 tsp
  • Liquid Smoke - 1 Tbsp
  • Accent without m - 2 tsp

How to make beef jerky:

This is enough marinade for approximately 3 pounds of flank steak. Mix all these ingredients together and marinate the meat overnight in the refrigerator (cut meat in narrow strips). Bake at 150° or 200° (or lowest oven setting) for 6 to 8 h

Recipe categories: Lunch/snacks, Snacks, Beef.

Rating:
Beef jerky
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT24H5M
Total Time: PT24H5M


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Related ingredients:
sugar, vanilla, pkg, salt, brown sugar, grated cheese
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