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Barbecued ribs

Barbecued ribs
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • water - 3 qt
  • cider vinegar - 1/2 c
  • lemon juice - 1 Tbsp
  • light brown sugar - 1/2 c
  • dry mustard - 1/2 tsp
  • pepper - 1/4 tsp
  • Worcestershire sauce - 1/4 c
  • chopped onion - 2 Tbsp
  • ketchup - 1/2 c
  • chili sauce - 1/2 c
  • dash of cayenne pepper - 1 item
  • clove garlic crushed - 1 item
  • country ribs separated - 4 lb
  • medium onion peeled and quartered - 1 item

How to make barbecued ribs:

Place first 5 ingredients in large kettle, bring to boil, reduce heat and simmer, covered, 1 1/2 hours or until tender.

In medium saucepan combine remaining ingredients. Simmer, uncovered, for 1 hour, coat ribs with sauce and cook in hot oven until done, basting frequently. Makes a good marinade for chicken and pork chops.

Recipe categories: Fruit, Meat, Pork.

Rating:
Barbecued ribs
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT2H40M
Total Time: PT2H40M


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Related ingredients:
sugar, eggs, flaked coconut, can crushed pineapple, can cherry pie filling
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