Barbecue spareribs
Barbecue spareribs
Ingredients/Components
- brown sugar - 1/4 c
- molasses - 1 c
- bottle Kraft barbecue sauce - 1 item
- to 1/2 bottle water - 1/4 item
How to make barbecue spareribs:
Salt and pepper ribs. Put in roaster; put in 325° oven for 1 hour. After 1 hour, drain off fat. Then mix in bowl the other ingredients. Mixture should be a little thick, not runny. If mixture is too strong, you can add more water. Pour some mixture in bottom of roaster; add ribs. Pour remaining mixture over ribs; bake at 150° for 3 hours. Baste from time to time.Recipe categories: Weeknight, Main dish, Oven.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, sour cream, salt, water
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