Baked pineapple chicken
Baked pineapple chicken
Ingredients/Components
- cornstarch - 2 Tsp
- Worcestershire sauce - 2 tsp
- Dijon mustard - 1 tsp
- chicken breast halves - 6 item
- can sliced pineapple - 1 item
- lemon, sliced thin - 1 item
How to make baked pineapple chicken:
Drain pineapple. Reserve juice. Mix juice with corn starch, mustard and Worcestershire sauce. Place chicken, skin side up in shallow baking dish. Broil till brown. Pour sauce over chicken. Bake at 400° for 30 minutes. Place lemon and pineapple slices around chicken. Spoon sauce from pan over all. Bake 5 minutes longer.Recipe categories: Pineapple, Chicken, Poultry.
Rating:
Related ingredients:
cream cheese, eggs, chopped pecans, pkg, cornstarch, sugar, cream cheese, softened
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