Baked fish
Baked fish
Ingredients/Components
- sugar - 1 tsp
- salt - 1 item
- oil - 1 Tbsp
- ginger - 1 item
- pepper - 1 item
- fish - 1 item
- shoyu - 2 Tbsp
- oyster sauce - 1 tsp
How to make baked fish:
Place fish in foil. Top fish with all the remaining ingredients. Seal foil and bake for 25 to 30 minutes. Unseal foil and serve.Recipe categories: Fish, Saltwater fish, Salmon.
Rating:
Related ingredients:
pkg, milk, flour, butter, butter or margarine, melted, lemon juice, oleo, melted, worcestershire sauce, grated parmesan cheese, parmesan cheese
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