Baked beans
Baked beans
Ingredients/Components
- Worcestershire sauce - 1 Tbsp
- catsup - 2 Tbsp
- mustard - 1 tsp
- onion, chopped - 1/2 c
- liquid smoke - 1 Tbsp
- sprinkle of oregano - 1 item
- slices bacon, cooked and diced - 4 item
- sprinkle of salt and pepper - 1 item
- sprinkle of parsley flakes - 1 item
- large or 4 small cans pork and beans - 2 item
- to 3/4 box brown sugar - 1/2 item
How to make baked beans:
Cook bacon and chopped onion in a skillet or microwave together. Add remaining ingredients in any order and mix well. Bake, uncovered, in large casserole dish, for about 2 hours at 350°. Sometimes I put the bacon and parsley flakes on top.Recipe categories: Vegetables, Pork, Beans.
Rating:
Related ingredients:
sugar, eggs, milk, salt, dairy sour cream, shortening, molasses
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Baked Beans