Bacon cheddar puffs
Bacon cheddar puffs
Ingredients/Components
- mayonnaise - 1/2 c
- minced onion - 3 Tbsp
- bacon, cooked and crumbled - 3/4 lb
- white Cheddar cheese, grated - 1 c
- rye or pumpernickel bread party size - 1 item
How to make bacon cheddar puffs:
Mix all together. Heat broiler and spread on party sized rye or pumpernickel slices and broil about 3 minutes, until browned.Recipe categories: Appetizers, Pork, Bacon.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, salt, lemon juice, shredded mozzarella cheese, cloves garlic
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