Apricot tea
Apricot tea
Ingredients/Components
- sugar - 1 c
- lime juice - 2 Tbsp
- 5 oz
- water, divided - 7 c
- family-size tea bags - 2 item
How to make apricot tea:
Bring 3 cups of water to a boil. Remove from heat and stir in sugar. Place tea bags in water and cover. Steep for about 4 to 5 minutes. Remove tea bags. Add remaining water, apricot nectar, and lime juice. Serve over ice.Recipe categories: < 15 mins, Drinks, Non Alcoholic.
Rating:
Related ingredients:
sugar, salt, powdered sugar, minced garlic, can pineapple juice, package cream cheese, soft cream cheese
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