Applesauce cake

Applesauce cake

Ingredients/Components

• sugar
• cinnamon - 1 tsp
• salt - 1/2 tsp
• flour
• nutmeg - 1/2 tsp
• baking powder - 3 tsp
• baking soda - 1 tsp
• melted butter - 1/2 c
• egg - 1 item
• raisins - 1 c
• cloves - 1/8 tsp
• applesauce
• walnuts - 1 c
• mace - 1/4 tsp

How to make applesauce cake:

Beat egg until light. Add applesauce and sugar. Beat together. Add raisins and nuts. Mix flour, baking soda, baking powder, salt, cinnamon, nutmeg, cloves and mace. Add to applesauce mixture. Beat well, then add melted butter. Stir well. Bake at 350° for 1 hour in greased and floured pan. Let cool 10 to 15 minutes, then remove from pan.

Recipe categories: Desserts, Cakes, Low cholesterol.