Apple dumplings

Apple dumplings

Ingredients/Components

• cinnamon - 1 item
• granulated sugar - 2/3 c
• stick margarine - 1 item
• brown sugar - 1/3 c
• water
• can Hungry Jack Flake biscuits, not buttermilk - 1 ct
• apples, cut into 1/8ths

How to make apple dumplings:

Each biscuit makes three dumplings. Separate biscuit into 3 flakes and wrap a slice of apple in each. Place in 13 x 9 dish and sprinkle with cinnamon. Mix remaining ingredients together, bring to a boil. Pour over apples. Bake at 350° for 30-35 minutes.

Recipe categories: Desserts, Cakes, Apple.