Apple crisp

Apple crisp

Ingredients/Components

• cinnamon - 1 tsp
• salt - 1/4 tsp
• flour - 1/2 c
• brown sugar - 1/2 c
• margarine - 1 item
• rolled oats - 1 c
• can apple pie filling - 1 item

How to make apple crisp:

Preheat oven to 375°. Grease 8 x 8-inch pan. Pour pie filling into pan. In medium bowl, add flour, oats, brown sugar, cinnamon and salt. Mix well. Cut in 1 stick of margarine. Mix until crumbly. Pour crumb mixture over apples. Place in oven and bake for about 30 minutes.

Recipe categories: Desserts, Apple, Cobblers and crisps.