Water baths - page #4
Grind cucumbers, peppers, onions and cabbage. Sprinkle with salt. Let stand 2 hours. Drain. Mix sugar, vinegar, water, mustard seed, celery seed and turmeric. Put on stove and bring to... Combine all vegetables in large bowl. Sprinkle with salt and cover with cold water. Let stand for 4 hours then drain thoroughly. Put vegetables in a colander and press out... Mix the vegetables, pimentos and salt together. Cover and let stand in refrigerator overnight. Drain and rinse in cold water. Drain well again. Mix the remaining ingredients in a dishpan... Chop cucumbers, onions, garlic and peppers in blender. Cover with 1/3 cup salt in ice and let stand for 3 hours. Drain well. Mix vinegar, sugar and turmeric.... Mix first 4 ingredients; pour salt on top. Cover with ice and let set 3 hours. Drain well. Mix together vinegar, sugar and seasoning. Mix well.... Mix first 4 ingredients; pour salt on top. Cover with ice and let set 3 hours. Drain well. Mix together vinegar, sugar and seasoning; mix well. ... Bring syrup to a boil. Slice and pack pickles in jars. Add 1/2 teaspoon dill seed to each quart. Pour syrup over pickles. Process 5 minutes in... Put into bottom of quart jar. Fill with sliced pickles, peeled or unpeeled (don't slice too thin). Then add more dill and onion on top. Fill can... Chop cucumbers, peppers and onions. Mix sugar and vinegar; add seed. Pour over the mixture. Bring to a boiling point. Reduce heat; simmer for 25 minutes. Put in jars and... Combine cucumbers, peppers and onions. Sprinkle with turmeric. Dissolve salt in 2 quarts cold water and pour over vegetables. Let stand 3 to 4 hours. Drain thoroughly. Tie spices in... Use coarse blade on grinder. Combine all vegetables in large bowl, sprinkle with salt, cover with cold water and let stand for 4 hours.|| Drain thoroughly in colander, press out... Drain juice from pickles; rinse with cold water. Bring vinegar and sugar to boil; boil for 5 minutes. Pour hot syrup over dill pickles. Refrigerate overnight before using. Keep refrigerated.... Grind cucumbers, onions, green peppers and red peppers. Add salt. Cover with boiling water and let stand overnight. Next morning, drain very well. Rinse and drain very well again. Prepare... Put in colander cucumber and onion and drain 2 hours. Mix turmeric, salt, celery seed, sugar and vinegar. Bring to a rolling boil. Add cucumbers and onion. Boil 20 minutes.... Wash pickles and slice. Put in jars with 2 garlic buds and 2 heads of dill. Heat vinegar mixture and pour over pickles. Cold pack for 5 minutes and remove... Cover cucumbers, onions and pepper with 1/2 cup salt and let stand for 3 hours. Drain and cover with the sugar mixture. Bring to a boil and can immediately. Makes... Pour off 1 cup pickle juice and add sugar. Put in saucepan and bring to boil, but do not boil. Slice pickles and pack back in jar. Pour juice and... Pour off liquid; rinse pickles and dry. Cut in 1/3 to 1/4 inch slices. Mix sugar, vinegar, whole cloves, water, cinnamon sticks and bay leaves. Boil for 5 minutes. Pour... Drain juice from hamburger pickles and discard. Place pickles in a large mixing bowl. Add sugar and vinegar. Mix until blended evenly with a wooden mixing spoon. Place mixing bowl... |