Vegan - page #9
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If you use the blender to chop the vegetables, cover them with a small amount of water before the blending. Drain them well before mixing with remaining ingredients.|| In a... Dressing:1 c. sugar1/3 c. oil1/2 c. plus 3 Tbsp. vinegar Drain canned vegetables. Chop green pepper and celery. Combine all vegetables. Combine ingredients for dressing in saucepan. Bring to rolling... Dressing:1 c. sugar1/3 c. oil1/2 c. plus 3 Tbsp. vinegar Drain canned vegetables. Chop green pepper and celery. Combine all vegetables. Combine ingredients for dressing in saucepan. Bring to rolling... Coat mushrooms with remaining ingredients. Place in baking pan; cover bottom with foil. Place on grill. Stir occasionally until done.... In a large skillet or wok, fry up bacon. Set aside. Remove all but 1 tablespoon oil. Scramble eggs. Chop up onions (green tops included). ... In medium saucepan, cook vegetables as directed on package. Drain. In small saucepan, stir together remaining ingredients. Cook and stir until thickened and bubbly. Cook and stir for 2 minutes... In medium saucepan, cook vegetables as directed on package. Drain. In small saucepan, stir together remaining ingredients. Cook and stir until thickened and bubbly. Cook and stir for 2 minutes... In large bowl, blend thoroughly the peanut butter and margarine. Stir in the sugar and Rice Krispies. Shape into walnut-size balls. Melt chocolate chips and paraffin wax in double boiler.... Dressing:2 c. sugar1 c. vinegar2 Tbsp. mustard2 heaping Tbsp. flour pinch of salt Drain Veg-All, kidney beans and corn. ... Combine the vinegars, oil, garlic and black pepper in a large bowl. Add the kidney beans to the vinegar dressing and toss gently.|| Just before serving, add the wax beans,... Cut whole onions in half and place in casserole dish. Sprinkle with salt and pepper. Spread 1 teaspoon of butter and 1 teaspoon of honey over onions. Bake at 350°... Cut whole onions in half and place in casserole dish. Sprinkle with salt and pepper. Spread 1 teaspoon of butter and 1 teaspoon of honey over onions. Bake at 350°... Place first 3 ingredients into blender and blend briefly. Add remaining ingredients and chill. You may top with onion and chopped eggs or olives if desired, when serving.... Drain canned vegetables and mix with celery, onion and almonds. Mix last 5 ingredients together and pour over vegetables. Marinate for several hours.... In bowl, combine first seven ingredients. In 10-cup clear bowl, layer cabbage, mushrooms, spinach, onion and peas. Spread on dressing; top with cheese and bacon. May be refrigerated up to... Combine onion and margarine in saucepan. Place bouillon in hot water until dissolved. Add rice and green onion to all ingredients and place in a casserole. Cover and microwave at... Blend all of the ingredients and keep in the refrigerator; tastes better if made a day ahead. Serve with toppings of croutons (toasted), chopped eggs, etc.... Mix all well.Syrup:1 tsp. salt1 c. sugar1/4 c. salad oil3/4 tsp. pepper1 Tbsp. water3/4 c. vinegar Mix all ingredients. Heat until sugar is dissolved. Cool slightly. Pour over vegetables and... Wash and drain mushrooms. Melt butter in skillet. Add rest of ingredients. Add mushrooms and simmer 20 to 25 minutes.... Heat oil in skillet. Add rice; cook until hot and golden. Add onions, salt and meat. When these ingredients are well mixed, hollow a center in the rice. Break eggs... |
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