Swedish - page #3

swedish rye bread



boiling watershorteningmolasseswarm water

Soften yeast in warm water. Combine rye flour, molasses, shortening, salt and boiling water; blending well. Cool to lukewarm; add softened yeast. Stir in white flour gradually. Transfer to floured...

 

swedish rye bread



milkbrown sugarwatershortening

Dissolve yeast in 1/4 cup warm water with tiny bit of sugar. Scald milk and water. Add shortening and other ingredients. When cool, add part of flour also yeast. Let...

creamed potatoes



buttersalt and pepper to tastepotatoes

Peel and cut up potatoes in bite size pieces. Boil in salted water until tender. Drain. Return to low heat and add butter, salt and pepper. Let milk warm and...

 

swedish gingersnaps



vanillagranulated sugarflourbaking powder

Sift together flour, spices, salt, baking powder, baking soda and cocoa and set aside. Combine butter, molasses and brown sugar in a mixing bowl and beat until lightened and smooth....

baked swedish meatballs



sugarmilkbrown sugaregg, beaten

Sauce:3/4 c. brown sugar3/4 c. ketchup1 tsp. mustard Soak slices of bread in milk. Add egg, onion, white sugar and ground beef. Shape into balls and put in dish. Preheat...

 

swedish tea ring



sugareggssaltflour

Glaze:4 Tbsp. butter4 Tbsp. evaporated milk2 c. powdered sugar Soften yeast in warm water. Sift together flour, sugar and salt. Cut 1/2 pound butter into flour mixture until fine. Add...

creamed potatoes



potatoes, slicedprocess cheese, dicedcan cream of chicken soup, mixed with 3/4 can watercan cream of celery soup, mixed with 3/4 can water

Combine soup mixtures and pour over sliced potatoes that fill a 9 x 13-inch cake pan. Add 1 cup of diced process cheese. Mix well. Bake for 2 hours at...

 

swedish rye bread



saltbrown sugarwaterunbleached flour

Mix the first 4 ingredients well. Set aside. Heat the brown sugar, molasses, water, seeds, Crisco and rind to boiling. Pour over 5 cups rye flour. When lukewarm, mix two...

swedish rye bread



saltbrown sugarshorteningmolasses

Dissolve the yeast in the lukewarm water. Combine the brown sugar, molasses, salt, shortening and hot water; stir until dissolved. Cool to lukewarm. Add the rye flour. Add yeast and...

 

creamed potatoes



pkgsour creamsaltstick margarine

Peel, slice and boil potatoes until done. Beat with margarine, softened cream cheese, sour cream, salt, pepper and garlic salt. Top with Cheddar cheese and bake at 350°...

swedish tea ring



sugarcinnamonmilksalt

Soften yeast in warm water. In mixing bowl, combine sugar, butter, salt and milk. Cool to lukewarm. Stir in egg and yeast. Gradually add flour to form a stiff dough....

 

creamed potatoes



saltheavy creambutter, meltedpepper

Cook potatoes. Let cool and peel. Add butter, salt and pepper. Combine and mix ingredients. Put into baking dish or 9-inch pie plate. Pour heavy cream over potatoes and butter...

swedish rye bread



saltbrown sugarwatermolasses

Heat water. Melt sugar, salt, molasses and Crisco. Add yeast to mixture when mixture is lukewarm. (Too hot will kill yeast.) Add rye and white flour. Knead until dough does...

 

creamed potatoes



grated Parmesan cheesediced oniondash of Worcestershirefrozen shredded potatoes, thawed

Spread layer of potatoes in casserole dish. Press down. Sprinkle with cheese and onion. Spread another layer of potatoes followed by a layer of cheese and onion; continue layers until...

creamed potatoes



pkgsalt and pepper to tastesmall carton sour creamto 10 medium or large potatoes, cooked

Peel potatoes and cook until done. Pour into a mixer, reserving some of the potato water. Mix at medium speed. Mix in other ingredients. Bake at 325° for 25 minutes....

 

swedish rosettes



sugareggsvanillamilk

Beat eggs slightly. Add sugar and salt. Alternately add flour and milk. Beat until smooth. Add vanilla and blend. Heat fat to 375°. Place rosette iron in hot fat. When well...

creamed potatoes



milkflourparsley flakessalt and pepper

Brown bacon and onion. Stir in milk. Bring to a boil, stirring constantly, for 1 to 2 minutes. Add cooked potatoes. Make thickening of flour and a little bit of...

 

creamed potatoes



milkflourwatergarlic powder

Peel, dice and cook potatoes. Place remaining ingredients into a medium saucepan. Mix water with flour first, then seasonings. As sauce begins to thicken, add milk so it won't turn...

creamed potatoes



milkflourmargarinegarlic powder

Peel and dice potatoes. Boil until tender. Mix flour and margarine in medium saucepan over medium to low heat. Add remaining ingredients, stirring well. Place potatoes in serving dish and...

 

swedish rye bread



sugarsaltshorteninghot water

Mix sugar, shortening, molasses, salt, flour and hot water. Add white flour to mixture alternately with yeast water. Let dough raise. Knead down. Raise again; put into pans (will make...




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