Stew - page #2
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Season meat; brown slowly in oil, then simmer until meat is tender (add just a little water). Then add all other ingredients and cook for about 30 minutes or until... In a heavy kettle or large pot, melt butter and olive oil. Drop in garlic, onions, green onions and peppers; simmer until tender. Add tomatoes, tomato paste and all of... Combine all ingredients, except cornstarch and water in a Dutch oven. Cover and simmer slowly until meat is tender (about 2 hours). Remove bay leaves. Combine cornstarch and water; stir... In a crock-pot, put stew beef, potatoes, carrots and celery. Stir. Also add remaining ingredients. Stir occasionally until all beef is cooked through and potatoes and carrots are easy to... In a heavy 2-quart saucepan, cook the oysters in their liquor, on medium heat, until edges just begin to curl. Add butter or margarine, milk or half and half, salt... Brown meat and onion over medium heat. When thoroughly browned, add pepper, garlic powder, catsup, tomato soup, potatoes, carrots, thyme and string beans. Cook over medium heat for 1 hour.... Preheat oven to 350°. Bake pie crust 10 minutes. Brown and drain hamburger. Mix soup, eggs, salt, pepper, onions and milk; add beef and cheese. Pour into pie shell; cover... Fry onion in bacon grease. Add remaining ingredients. Cook slowly on low heat for 30 minutes, stirring occasionally.... Put chicken in Dutch oven with enough boiling water to cover. Add salt and simmer for 45 minutes. Add potatoes, onion, beans, tomatoes and sugar. Cover and simmer for 30... Seasonings:2 large green peppers, diced1 pkg. celery, diced2 large onions, diced6 pods garlic, diced gumbo file (season to taste) cayenne pepper (season to taste) Skin chicken. Put in large stock... Place meat, vegetables, salt and pepper in pressure cooker or saucepan; cover with water. Pressure cook for 20 to 30 minutes or boil until tender. Mix flour and water in... Boil salted chicken in water until tender. Remove chicken from broth and refrigerate broth until fat hardens on top. Discard fat. Add onion and potatoes to broth and boil about... Cook beef in hot oil in a large Dutch oven until brown. Add remaining ingredients, except peas. Bring to a boil. Cover, reduce heat and simmer 1 1/2 to 2... Cook chicken and onions together in enough water to cover until tender. Chop meat. Return to broth and add all ingredients, except corn. Cook approximately 1 hour. Add corn 15... Salt and pepper chicken. Brown slowly in oil over medium heat. Remove pieces of chicken when browned. Stir in flour until smooth. Cook about 15 minutes, stirring constantly, until a... Cook beef cubes in water until soft, or use leftover beef and broth. Add everything but peas. Cook until all is soft. Then add peas. Simmer 20 minutes or longer.... Brown beef, add remaining ingredients with 1 soup can of water. Simmer for 30 to 45 minutes. Quick and easy. Makes about 4 servings.... In a large pan, saute onion and beef. Add all other ingredients except corn. Cook at least 1 1/2 hours; stir frequently. Add corn; let simmer at least 15 minutes... In 10-inch skillet over medium-high heat in hot oil, cook half of the chicken until browned, stirring often. Remove; set aside. Repeat with remaining chicken. Pour off fat. In same... Brown garlic and sausage or chicken. Add onion and green pepper and saut?©. Add tomatoes and water and simmer for 1/2 hour. Add rice and simmer 1/2 hour. ... |
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Related categories
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