Steak - page #4
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Combine first 3 ingredients; sprinkle on both sides of steaks. Combine egg and 2 tablespoons milk in a shallow dish. Dip steaks in egg mixture and dredge in cracker crumbs.... Combine first 3 ingredients; sprinkle on both sides of steaks. Combine egg and 2 tablespoons milk in a shallow dish. Dip steaks in egg mixture and dredge in cracker crumbs.... Trim fat from steak; pound to 1/4-inch thickness using a meat mallet. Combine 1/3 cup flour, 1/4 teaspoon salt and 1/4 teaspoon pepper. Dredge steak in flour mixture. Cook steak... Sauce:1 (3/4 oz.) pkg. brown gravy mix1/4 c. dry red wine2 Tbsp. minced green onions1/4 c. currant jelly Combine bread stuffing with mushrooms with juice, butter and cheese. Spread over... Sauce:1 (3/4 oz.) pkg. brown gravy mix1/4 c. dry red wine2 Tbsp. minced green onions1/4 c. currant jelly Score meat on both sides. Combine bread stuffing with mushrooms and juice,... Mix all ingredients and pour over meat and soak overnight. Use for kabobs, chuck steak or round steak. Grill.... Heat oven to 450°. Cut meat into 1-inch pieces. Put meat, carrots and thinly sliced potatoes (cut in quarters) into casserole dish. Mix soups together; mix with meat and vegetables.... Place round steak in large, flat pan. Sprinkle onion soup mix over steak. Add rice, which has been cooked nearly done. Spoon milk over rice. Cover and bake at 325°... In baking dish, place all ingredients except meat and stir. Add meat and cover with foil. Bake at 350° for 1 1/2 hours.... Cut steaks into strips. Combine 1/4 cup flour, salt and pepper; toss with steak strips to coat thoroughly. Add to crock-pot with onion, garlic and half of green pepper strips;... Cut steaks into strips. Combine 1/4 cup flour, salt and pepper; toss with steak strips to coat thoroughly. Add to crock-pot with onion, garlic and half of green pepper strips;... stir-fried beef and vegetables Partially freeze meat. Slice meat very thinly across the grain into bite size strips. Dissolve the instant beef bouillon granules in the boiling water. Add soy sauce, set aside. Preheat... Toss beef strips with flour. Add oil to heavy skillet and brown beef well. Add Worcestershire sauce and sherry. Cook for 1 minute. Add steamed vegetables and cooked Chinese egg... In large skillet, sear steak on both sides over high heat. Reduce heat to low; add onion soup and cream of mushroom soup. Add 1 soup can water. Peel potatoes... Combine first 5 ingredients; toss with beef. Cover and refrigerate overnight. Drain beef, saving marinade. Thread meat, pineapple and vegetables alternately on long skewers. Grill over hot coals for 15... Saute onions and garlic in oil, then remove and saute meat which has been seasoned with salt and pepper and dusted with flour. Brown meat and remove excess oil. In... In a large skillet, arrange meat. Cover with soup mix and tomatoes. Sprinkle with oregano, garlic, pepper, oil and vinegar. Cover and simmer about 1 1/2 hours or... In a large skillet, arrange meat. Cover with soup mix and tomatoes. Sprinkle with oregano, garlic, pepper, oil and vinegar. Cover and simmer about 1 1/2 hours or... country fried steak with buttermilk gravy Cut the steak into serving size pieces. If cut is not very thin, pound lightly. Season with salt and pepper. Dredge with flour, shaking off the excess.|| Heat the oil... chicken fried steak with cream gravy Gravy: grease from steak salt and pepper flour milk Mix egg and milk in bowl. Spread flour on a plate. Heat a thin layer of oil in skillet. Salt and... |
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