Seafood - page #113
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Shred or slice enough cabbage (very thin) for 4 to 6 people or as large as you want. Cut a couple stalks of celery in very small pieces and 1/2... Heat oil; add onions, garlic, bell pepper, green onions, sliced smoked sausage, paprika, salt and pepper. Saute well. Add shrimp, rice and shrimp stock; bring to a boil. Cover and... Boil undiluted soup and add softened cream cheese; stir until smooth and creamy. Add gelatine and let thicken. Add remaining ingredients; mix until blended and pour into greased mold. Chill... Heat undiluted tomato soup to boiling point. Add gelatin. Melt cream cheese in soup; add shrimp, celery and onion. Let cool 5 minutes and then add salad dressing. Pour into... Combine first 5 ingredients and mix with a fork. Add egg whites to mixture and beat until smooth. Add enough water to make a smooth and creamy batter. Dip food... Bring soup to a boil; remove from heat. Add to soup: gelatin, water and cream cheese. Mix well. Add to soup mixture: onion, celery, mayonnaise and shrimp. Mix well. Pour... Dissolve gelatine in cold water as directed on package. Heat tomato soup until hot. Combine the gelatine mixture with tomato soup. Combine with remaining ingredients with the exception of the... Combine ingredients to make a stiff batter. Drop by teaspoonfuls into hot fat. Fry until golden brown. Serve hot.... Saute vegetables in oil in large skillet until tender. Add tomato sauce and seasonings. Simmer 20 minutes. Mix in shrimp. Heat 15 to 20 minutes longer on medium-low. Serve hot... Blend butter, cream cheese and mayonnaise; add onion and shrimp. Serve on Ritz crackers or assorted crackers.... Cook and stir all vegetables in margarine until tender. Remove from heat; stir in tomato sauce, water and seasonings. Simmer, uncovered, for 10 minutes. Add water if needed. Stir in... Soften cream cheese. Dissolve gelatin in 1/4 cup boiling water. Heat soup and dissolve cream cheese in soup. Add gelatin to soup and cheese and cool. Add mayonnaise, onion, celery... Heat soup, but do not boil. Mix gelatin in hot water, add to soup. Place cream cheese in bowl and add soup mixture. Beat until smooth and let cool. Add... Melt cream cheese in ketchup over low heat. Dissolve gelatin separately in warm water. Add to cream cheese mixture. Cool 10 minutes. Add onion, celery, green pepper, lemon juice, dry... Combine all ingredients except lettuce; mix well. Cover and chill 1 to 2 hours. Serve on lettuce leaves.... Thaw shrimp. Melt together cream of mushroom soup and cream cheese. Dissolve Knox unflavored gelatine in cold water. Add to cream cheese mixture. Add celery, green onions, mayonnaise and shrimp.... Mix tuna, dressing, mustard, vegetables, pimento, seasonings and 1/2 cup of the bread crumbs. Shape mixture into 15 (2-inch) balls. Roll in remaining 3/4 cup bread crumbs, coating well. Flatten... Boil spaghetti noodles as package indicates. Melt butter in microwave-safe dish or on top of stove. Add can of shrimp (and juice, if you like a stronger flavor; if not,... Beat eggs thoroughly. Add beer and mix well. Add dry ingredients. Cut cod, perch, haddock or favorite fish into 1 1/2 or 2-ounce pieces or chunks. Coat each with batter... Heat soup. Dissolve gelatine in 1/2 cup water and add to soup. Stir in rest of ingredients. Mix thoroughly and pour into mold. Refrigerate until firm.... |
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