Scones - page #10
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Blend dry ingredients together, cut in margarine or butter and continue to blend in lightly. Mix yogurt and milk together to make 1 cup liquid. Stir in liquid. Roll or... Mix together. Drop by tablespoonful onto cookie sheet. Bake at 450° for 10 to 12 minutes. Take out of oven. Brush top with egg white, sprinkle top with sugar. Put... Sift into mixing bowl, flour, sugar, salt and baking powder; work in butter. In another bowl, add eggs (reserve a small amount of egg white for topping) and beat. Add... Rub margarine into flour. Mix in sugar. Put beaten eggs into milk; mix all together. Knead slightly; roll out about 3/4 inch thick. Cut into rounds. Place on baking sheet;... Mix butter into flour and mashed potato (gradually). Add other ingredients. Turn on floured board. Roll into triangle or circle. Prick. Cook on griddle 5 minutes per side.... To sifted flour, baking powder and sugar, add and cut in shortening. Add milk to egg to equal 3/4 cup. Put raisins in flour mix. Add egg/milk and stir. Roll... Glaze:3 Tbsp. sugar1/2 tsp. cinnamon1 Tbsp. butter or margarine, melted1 Tbsp. cream Preheat oven to 425°. In medium bowl, combine biscuit mix, sugar and currants; mix well. With fork, stir... In a medium bowl, thoroughly stir together the flour, baking powder, salt and 2 tablespoons sugar. With a pastry blender, cut in margarine until particles are fine. Stir in currants... Combine softened butter or margarine, confectioners sugar and orange peel in a small bowl; blend well.... Preheat oven to 425°. Grease cookie sheet. Combine flour, sugar, baking powder, baking soda and salt in large bowl. With pastry blender or two knives, cut in butter until mixture... In large bowl, stir together flour, sugar, baking powder, baking soda and salt. With pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. In small bowl,... Combine flour, sugar, baking powder and soda. Stir in milk, melted butter and raisins; stir just enough to mix. Put 6 or 8 spoonfuls on a greased cookie... Combine egg and milk. Mix with Bisquick. Add sugar, rind and raisins. Stir with fork until soft dough is formed. Knead for 30 seconds on floured board. Divide dough into... Combine the egg and milk; keep back enough to brush tops.|| Mix the flour, salt and margarine in a bowl; rub in margarine. Mix in sugar and fruit. Add egg... Mix together with spoon. Spoon drop onto greased cookie sheet. Bake in preheated oven (450°) for 10 minutes. Makes 8.... Combine dry ingredients; cut in margarine until mixture resembles coarse crumbs. Stir in oats and nuts. Add milk; mix until just moistened. On lightly floured surface, roll dough to circle,... Sift dry ingredients together. Cut the butter into the dry ingredients, using a pastry blender. Add drained raisins to the flour mixture. Use a fork and do not overmix. It... Sift dry ingredients into bowl. Cut in butter until blended and crumbly. Gently mix in wet ingredients and fruit. (Use raisins, dates, apricots, prunes, etc., whatever you prefer.) Knead mixture... Combine flour, salt, baking powder and sugar in a bowl. Cut in the butter with a pastry blender, or rub in with fingertips. Mix in egg and cream with a... Grease a baking sheet; set aside. Preheat oven to 425°. To make Raisin Scones, in a large bowl stir together flour, sugar, baking powder, cream of tartar and salt. In... |
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