Savory sauces - page #6
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Melt butter, add cheese and pepper. Stir in whipping cream in double boiler. Remove from heat; whip for about 3 minutes. Portion out in servings of 5 ounces each. Unused... Cook cornstarch and broth over medium heat stirring until bubbly and thick. Add cream and heat. Makes approximately 1 quart.... Cook cornstarch and broth over medium heat stirring until bubbly and thick. Add cream and heat. Makes approximately 1 quart.... Combine cold water, sugar, raisins and cornstarch. Mix. Heat on low in small pot. Add grape jelly, cinnamon and butter. Simmer until thickened. Serve with baked ham or ham slices.... Mix together; heat on low heat until blended and the cheese melts. Great on vegetables.... Mix all ingredients except the cream. Gradually add the cream while beating slowly and constantly until the mixture thickens to the desired consistency.... Mix ingredients with a beater. Pour mixture over a large amount of chicken pieces. Let set about 3 or 4 hours and drain. Put on grill. Cook until brown.... Place ribs, meaty side up, in rack in foil-lined shallow pan. Mix remaining ingredients; pour about 1/3 cup sauce on ribs. Bake, uncovered, in 350° oven until done, 1 1/2... Combine cheese and mayonnaise. Cook over low heat, stirring constantly until cheese melts. (If necessary, beat smooth with rotary beater.) Mix in sour cream; beat. Dash with paprika. Serve with... Brown hamburger. Drain. Add paste, juice, ketchup and sugar. Simmer for 30 minutes. Freezes great!... Cook all ingredients, except onions, together for 45 minutes. Add onions and heat for an additional 5 minutes. Pour into jars and seal in a hot water bath for 15... Cover raisins with water; add cloves and allow to simmer until the raisins are tender. Combine dry ingredients and add to mixture, stirring until slightly thickened. Add butter and remaining... Heat oil and butter in skillet. Add garlic; cook until lightly browned. Cool slightly. Add water slowly; stir in parsley, salt, pepper and oregano. Blend flour with enough clam juice... Put the egg in bowl of a food processor. Add mustard and process for a few seconds. Scrape down sides of bowl. With the machine running, slowly add the oil... Heat raisins and water in pan. Boil slowly to plump up raisins. Add sugar and raisins; boil slowly about 15 minutes. Mix cornstarch with small amount of water and add along... Heat raisins and water in pan. Boil slowly to plump up raisins. Add sugar and raisins; boil slowly about 15 minutes. Mix cornstarch with small amount of water and add along... |
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